Lottie Shaw's

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Lottie Shaws  Seriously Good ParkinLottie Shaw's Product Range
YORKSHIRE PARKIN - PARKIN PUDDING - CARAMEL SAUCE
HAMPERS - MINCE PIES
Lottieshaws mince
 

 

For more information or to place an order, simply contact me using the details below or the enquiry form.
Tel:01422 372 335

The Bakery,
84 Southgate, Elland,
Halifax, HX5 0EP
 

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Our family have baked in Yorkshire for over 100 years and the recipes have been passed down through the generations. I decided that we needed to take the traditional family recipes and package them to enable more people to enjoy them across the country.

The best description I could give you of our Seriously Good Yorkshire Parkin is "A ginger cake predominantly baked using oatmeal and a perfect blend of syrup & black treacle"

Yorkshire Parkin varies across the region depending usually on the family recipes used but we believe we make the best Parkin in Yorkshire. Our recipe is over 100 years old.

There are no artificial ingredients in our Yorkshire Parkin. The syrup preserves the cake for up to 12 weeks. There are no nuts in the recipe but we are unable to guarantee nut free as we have nuts in our bakery. The recipe  contains Wheat Flour and is suitable for vegetarians. Each Parkin is baked into a tray and placed in a bag which is tied by hand. The weight is 400g.

Lottie Shaw's hampers are made to order and once dressed, finished with a little wooden tag of your choice. Tag choices are; 'Happy Birthday', 'Congratulations', 'Thank You', 'Merry Christmas' and 'With Love'.

The hamper features Lottie's Seriously Good Yorkshire Parkin, Lottie's Seriously Good Parkin Pudding, Lottie's Seriously Good Caramel Sauce, a packet of Lottie's Seriously Good Brandy Snaps and Lottie's Seriously Good Yorkshire Parkin Biscuits.
Hampers cost £35 including delivery. Allow 5 working days for delivery. Hampers are available all year with Mince Pie's at Christmas.

Serving the Parkin pudding with Caramel Sauce is amazing. The weight of the pack is 300g, I only do the one size currently and the shelf life is 10 weeks from baking, if required you can freeze this product for 6 months.
Although there are no nuts in the recipe we are unable to guarantee nut free as we do have nuts in our bakery and the recipe does contain Wheat Flour. It is however suitable for vegetarians.

 


The Parkin Pudding is Seriously Good when served with fresh cream or ice cream, we bake the parkin in the foil and then add the caramel sauce so all you have to do is just place it in the oven and it takes between 15 - 18 minutes to heat up. Alternatively if you remove it from the foil then you can microwave.



This is a Seriously Good pudding to accompany any meal!

 


 

Where to Buy

 

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Due to the success of our "Seriously Good Yorkshire Parkin" we have extended our range to include the Seriously Good Parkin Pudding with Caramel Sauce - not to be missed.

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